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Saturday, April 5, 2014

Norwegian Sandwiches

NORWEGIAN SANDWICHES

3/4 cup mayonnaise
2 teaspoons of anchovy paste
3 hard boiled eggs
Rye bread
Chopped liver

Rose sandwiches served with Ginger Punch (see beve-
rages). The bread is spread lightly with putter, then with
cream cheese, and crushed raspberries.

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