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Wednesday, November 6, 2013

Nutlets

NUTLETS

1 cup shortening
2 scant teaspoons soda
1 cup honey
1 teaspoon salt
1 cup brown sugar
1 teaspoon cinnamon
1 cup chopped nut meats
4 cups pastry flour
1 egg

Sift the dry ingredients together, beat egg well, and mix
in order given. This will make a stiff batter; drop by tea-
spoon on a greased pan and bake in a moderate oven, as
cakes made with honey burn easily. This recipe makes about
8 dozen small cakes.

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