HINGHAM PUDDING
1/2 cup Orleans Molasses
1 cup water
11 cup flour
1/4 cup melted butter
1/2 teaspoon soda
1 1/2 teaspoon cinnamon
1/2 teaspoon ginger
1/2 teaspoon salt
Chopped nuts and raisins if desired. Steam 1 hour.
Sunday, September 22, 2013
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