War Bread

WAR BREAD

2 yeast cakes dissolved in1/2 cup lukewarm water,

1 teaspoon, sugar.

Let them stand in warm place till 1ght.

2 oz. lard. 2 cups hot water
1 cup sugar or Karo syrup 11 cups cold water

4 level teaspoons salt

Mix lard and hot water, add sugar, salt, and last, cold
water'.

When yeast is. foaming, beat these together and add:
2 cups cornmeal 1 1/2 cups white flour sifted

6 cups bran flakes

Knead well and when lightly make into loaves. When
double in size, bake 45 minutes.

Can use 3 cups' cornmeal and 10 of flour.)