GREEN PEA LOAF
1 3/4 cups cooked peas rubbed through a sieve
1 slice chopped onion
egg, slightly beaten
1 1/2 cups bread crumbs
Salt and pepper to taste
1 1/2 cups milk
Scald the milk, add the onion, bread crumbs, peas and
egg. Season to taste. Bake in a buttered baking dish or
bread molds in a moderate oven until brown — about 20 min-
utes. Beans, mashed carrots, fish or corn may be used in-
stead of peas.
Thursday, December 26, 2013
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